Italian restaurant · The Hill
1
A Hill institution since 1974 with heaping bowls of pasta, Sunday lasagna, and a no‑reservations ritual. Readers crowned its toasted ravioli in a recent St. Louis Magazine Food Fight, underscoring its lasting pull.
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Hotel · Downtown West
Art museum hotel in former YMCA; offers unique stays and dining
4 Postcards
Bar · Covenant Blu
Frozen boozy slushies with creative flavors & flights
2 Postcards
Coffee shop · Forest Park Southeast
Locally roasted brews, Whisk treats, house-made syrups
Hotel · Downtown
Historic athletic club with grand old-world charm and amenities
0 Postcards
Restaurant · Lafayette Square
Global pub grub, craft beer, vintage bar & patio, salmon
1 Postcard
Toasted ravioli, lasagna, chicken Modiga, seafood linguine
Bakery · McRee Town
Bakery known for old-world breads, pizzas, and sandwiches
6 Postcards
History museum · DeBaliviere Place
Showcases St. Louis's 1904 World's Fair, civil rights, and music.
Barbecue restaurant · Midtown
Memphis-style BBQ featuring award-winning dry-rubbed ribs
9 Postcards
Hamburger restaurant · Hi-Point
Creative burgers & shakes with local ingredients in a fun vibe