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Chef Carolina Molea’s all‑vegan French bakery crafts award-winning croissants, macarons, and a savory bistro menu. Praised by Miami New Times and widely cited by local critics for elevating plant-based pastry in Miami.
Vegan French pastries, award-winning croissants, burgers & brunch
2526 Ponce de Leon, Coral Gables, FL 33134 Get directions
$20–30
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