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Run by Modena-born friends, this tucked-away trattoria centers on house-made pastas and Emilia‑Romagna recipes. Profiled by local food writers and praised by diners for authentic sauces and thoughtful wines, it’s a North County pasta destination.
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Housemade pasta, pizza, focaccia & salads in an industrial park
2051 Palomar Airport Rd Ste 175, Carlsbad, CA 92011 Get directions
$20–30
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