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A modern Sichuan specialist known for ma po tofu, spicy fried chicken, and fish with pickled vegetables. Featured by the Albuquerque Journal and singled out in New Mexico Magazine for authentic flavors and a Chinese-language specials board.
Authentic Szechuan fare: Twice cooked pork, Kung Pao chicken
7200 Montgomery Blvd NE F-2, Albuquerque, NM 87109 Get directions
$10–20
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