5
A near-century-old Magnolia Avenue institution, revitalized by Fort Worth restaurateur Lou Lambert yet still true to its pies-and-plates roots. Covered by The Dallas Morning News and Fort Worth Report for honoring the café’s deep local history.
Classic diner serving breakfast, lunch, and homemade pies
704 W Magnolia Ave, Fort Worth, TX 76104 Get directions
$10–20
Brunch restaurant · Hospital District
Coffee, craft brews, waffles, burgers, patio & fire pit
3 Postcards
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Stylish boutique hotel in historic skyscraper, city views
5 Postcards
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Authentic Italian dishes, generous portions, BYOB, family-friendly
1 Postcard
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Innovative Southwestern fare with urban western cuisine
11 Postcards
Chicken restaurant · South Hills
Pollo asado, endiablado chicken, menudo, rice, beans
Bar · Hospital District
Live music, pool tables, karaoke, and craft cocktails
Barbecue restaurant · Hospital District
Oak-smoked meats, Tex-Mex sides & banana pudding from truck
16 Postcards
Sushi restaurant · Northbrook
Creative sushi, skewers, & entrees served in hip environs
Sushi restaurant · Cultural District
Signature rolls, sushi, cocktails, ahi tuna tower, volcano roll
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Texas burgers, chicken fried steak, live music, beer
2 Postcards