Organic sourdough, pastries, sandwiches, and coffee

Victorian hawker centre with local delicacies & international food

Authentic Teochew cuisine, stellar oyster omelette, braised duck

Smoked salmon rosti, gluten-free fish & chips, small plates

Eclectic menu: crab, steaks, fried rice, satay, biryani

Michelin-starred HK-style roast meats, crispy duck, tender char siu

19th-century former convent with restaurants, bars, & event space

Singapore's food donation hub supporting low-income families and communities

Michelin-starred tasting menus of Malay Archipelago cuisine

Kampong-style villas amid farms, offering prawning and farm activities