11 of the most decadent champagne brunches in Singapore - SilverKris

"This opulent hotel dining room stages one of the most extravagant Vintage Champagne Brunches in the city, anchored by a famous Ice Bar heaped with lobsters, Alaskan king crabs, snow crabs, langoustine and freshly shucked oysters. Live stations include lobster egg benedict and a Grill & Rotisserie serving Chinese roasts such as crackling pork belly and slow‑baked Onyx beef tomahawk, while seasonal Chef’s Tables rotate to introduce new specials. The Vintage Champagne Brunch runs Sundays noon–3:30pm and is priced at $228++ per person with free‑flow selections from Champagne Barons de Rothschild and other beverages." - Ben Chin