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"Opened on 13 September 2020 in Zurich, this chocolate-focused museum offers hands-on chocolate-making classes led by master chocolatiers, a digital interactive bean-to-bar exhibition, and a factory room where experts prepare the company's products. Visitors can enjoy unlimited chocolate samples throughout the visit and browse the on-site flagship shop — billed as the world's largest for the chocolatier — making it easy to stock up on bonbons to take home. The museum's crowning feature is an over nine-metre-high chocolate fountain, touted as the tallest of its kind, and the overall experience is presented as a major new tourist attraction in the city." - SilverKris