Roman trattoria known for cacio e pepe and classic dishes

Fried artichokes, rigatoni carbonara, and tiramisu.

Rustic-chic kitchen, wine bar, serving pasta, meats & trapizzini

Iconic ancient amphitheater, a symbol of Imperial Rome's grandeur.

Crispy Roman-style pizza, breads, pastries, and supplì.

Luxury suites with kitchenettes, city views, and personalized service

Birthplace of Fettuccine Alfredo, celebrity photos line walls

Seafood focused dining room with fresh catch, raw platters, pasta

Organic gelato, fair trade ingredients, pistachio & hazelnut duet

Artisanal gelato with unique, natural flavors, vegan options