How to Plan a Ski Trip to Red Lodge Mountain, Montana

"A focused après spot with a brief late-afternoon menu (available roughly 2:30–4:00 p.m.) serving classics like cheese curds, beer-cheese pretzels, hot chocolate, and hot toddies; Kosorok advises guests to “skip lunch and enjoy your après experience” there, and on sunny days the deck is recommended for drinks." - Lydia Mansel Lydia Mansel Lydia Mansel is a writer with more than eight years of experience editing and writing for both brands and online publications—with a particular focus on travel, fashion, and lifestyle. She’s also the founder of the travel site justpacked.com.  Travel + Leisure Editorial Guidelines