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"A '50s-style diner with checkered tabletops and old records on the wall, Happy Days Diner nails classic breakfast plates piled with biscuits and gravy and pancake stacks while also offering healthier options like a fruit and yogurt bowl; it serves lunch favorites such as hamburger steak, Frito pie, hot dogs, and wraps, and you can grab old-time candies on your way out." - Amanda Ogle Amanda Ogle Amanda Ogle is a writer and editor who specializes in travel, food and drink, sustainability, and general lifestyle topics. Her work has appeared in Travel + Leisure, National Geographic, Condé Nast Traveler, Texas Highways, and more. Travel + Leisure Editorial Guidelines