Phil Rosenthal's Chile Trip: Learn His Greatest Travel Secret
"A restaurant with a greenery-filled garden patio known for Chilean seafood delights. Phil describes it as a place where problems could be solved over a meal at a table." - Paul Feinstein Paul Feinstein Paul Feinstein has been writing about food and travel for more than 20 years. He has published hundreds of articles, written multiple travel guide books, reviewed thousands of restaurants
