The Essential Guide to Kyoto, Japan
"A standing bar a block off Nishiki Market, Kobayashi Saketen focuses on Kyoto’s obanzai (seasonal small plates) and an impressive selection of local booze—not just sake but local beers and gin—and I found its lively, DJ-backed weekend vibe makes it easy to strike up conversations with neighbors. " - Jessica Kozuka Jessica Kozuka Jessica Kozuka is a Japan-based freelance writer with nearly 20 years of experience. Her work has appeared in publications such as Wine Spectator, Travel + Leisure, CNN Travel, and The Japan Times. Travel + Leisure Editorial Guidelines
