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"Mabel’s is the place to lean into lobster-roll duty: Annie recommended their lobster rolls and they didn’t disappoint, and the surprisingly moreish fried clams were a hit (I cheekily told the kids they were 'Maine chicken tenders' so they’d try them)." - Marissa Hermer Marissa Hermer Marissa Hermer is a Los Angeles-based entrepreneur and restauranteur behind Boujis Group (The Draycott and Olivetta), as well as an avid travel enthusiast, gourmand, and mother of three. Travel + Leisure Editorial Guidelines