Jackson Hole Guide: What to See, Do, and Eat

"A cozy bar-and-tapas spot known for its curated wine-by-the-glass program and small plates such as housemade mozzarella and meatballs; guests often pick up ready-to-go treats like an ice cream sandwich paired with bubbly, and the bar seating encourages lingering over shared plates." - Lydia Mansel Lydia Mansel Lydia Mansel is a writer with more than eight years of experience editing and writing for both brands and online publications—with a particular focus on travel, fashion, and lifestyle. She’s also the founder of the travel site justpacked.com.  Travel + Leisure Editorial Guidelines