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"A dining option in Aguas Calientes offering French‑Peruvian fusion dishes; cited as one of the local restaurants accessible to visitors who prefer not to rely solely on hotel dining or packed lunches." - Amanda Ogle Amanda Ogle Amanda Ogle is a writer and editor who specializes in travel, food and drink, sustainability, and general lifestyle topics. Her work has appeared in Travel + Leisure, National Geographic, Condé Nast Traveler, Texas Highways, and more. Travel + Leisure Editorial Guidelines