"A neighborhood market and bakery praised as a go-to spot for assembling picnic supplies—from chilled rosé and a fresh baguette to charcuterie and sandwiches—and for grab-and-go provisions that pair perfectly with a ferry or sunset cruise outing." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines