"A Geneva winter market singled out as a place to savor seasonal food and drink — suggested as an après-ski or city-winter stop where visitors can enjoy mulled wine and fondue in a festive setting." - Lois Alter Mark Lois Alter Mark Lois has been writing professionally for over 25 years. Her personal essays won BlogHer's People's Choice Awards three years in a row. She holds a Master's Degree in Journalism from Boston University. Travel + Leisure Editorial Guidelines