"Perched on a cliff at a luxury resort, this restaurant focuses on fresh seafood served with an impressive selection of French Champagnes and panoramic ocean views for a theatrical dining experience." - Meagan Drillinger Meagan Drillinger Meagan Drillinger left New York City for a life on the road. She has spent the majority of her career traveling and living in Mexico, and is passionate about seeing destinations in a slow-paced, immersive manner. Travel + Leisure Editorial Guidelines