Rocky Gap State Park, Maryland, Guide
"A seasonal concession operator at the park’s day-use area that serves frozen treats and is noted locally for its custard-style ice cream, making it a popular stop after a day on the water." - Trudy Haywood Saunders Trudy Haywood Saunders Trudy Haywood Saunders is a writer and editor based in North Carolina. Her work has been featured in Travel + Leisure, Southern Living, Garden & Gun, Our State, Okra, and more. A lifelong Southerner, Trudy draws her writing inspiration from personal experiences and love for the region, focusing on culture, food, and travel in the South and beyond. Travel + Leisure Editorial Guidelines
