"A popular downtown taco stand celebrated for traditional Yucatán-style specialties like cochinita pibil and lechón; the spot has steadily expanded due to demand and is famed locally as one of the best places for tacos in town, though patrons should expect lines during the lunch rush." - Carley Rojas Avila Carley Rojas Avila Carley Rojas Avila is a bilingual travel writer, editor, and content marketer. She is an expert on Latin America, the Caribbean, and Cuba, as she lived and worked in four different countries in that region. Carley founded the digital travel publications Loosely Local and Home to Havana. Travel + Leisure Editorial Guidelines