Broder Strand Café

The Essential Guide to Astoria, Oregon

"As a coastal outpost from Broder’s string of Nordic eateries, this spot channels Astoria’s Scandinavian heritage with savory lefse potato crepes and bite-sized aebleskiver pancake balls for breakfast, plus more brunch-y fish boards and Swedish meatballs—easily topped off with an aquavit brunch cocktail." - Zoe Baillargeon Zoe Baillargeon Zoe Baillargeon is a freelance writer and creative copywriter who specializes in travel, tourism, and food journalism. Her work has appeared in publications including National Geographic, Vogue, and Wine Enthusiast. Travel + Leisure Editorial Guidelines