Ultimate Guide to Magic Kingdom, From Disney Experts

"When I want a non-fried quick-service option, Columbia Harbor House is a good choice for New England–inspired seafood dishes that feel lighter than typical park fare. I often opt for mobile ordering to minimize wait time." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines