"A charming, old-school coffeehouse located in a luxury hotel, famed for the invention of the Sacher torte in 1832 and recommended for experiencing Viennese coffeehouse culture and a toasty beverage after touring the city." - Sophie Friedman Sophie Friedman Sophie Friedman is a journalist, editor, and fact-checker specializing in travel and anything related to it. She also writes for AFAR, Fodor's, and The Infatuation, and was previously editor-in-chief of Michelin Guide US. learn more