Korean restaurant · Midtown West
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It's quasi controversial, but I think this 짜장면 is better than any of the other ones in New York. - black bean noodle - seafood soup noodle (짬뽕) - fried beef with sauce on the side (탕수육)
New American restaurant · Lower East Side
Wildair, the casual yet sophisticated LES spot from Contra’s chefs, serves inventive American small plates and natural wines in a lively, intimate setting.
55 Postcards
Asian fusion restaurant · Crown Heights
Tamra Teahouse in Crown Heights serves up a delightful blend of Asian-Caribbean comfort food, perfect for cozy dining or quick takeout cravings.
1 Postcard
Sandwich shop · Astoria
Il Bambino in Astoria is where creative paninis meet cozy vibes, featuring a vast menu of pressed sandwiches, tapas, and a charming outdoor space.
3 Postcards
Bar · East Village
Nestled in the East Village, this cozy dive bar offers tasty cocktails, live music, and a welcoming vibe for friendly chats and gatherings.
Restaurant · Upper West Side
Casual Upper West Side café serving standout breakfast sandwiches, crullers, rotisserie chicken, and rich coffee in a cozy, laid-back spot.
9 Postcards
Cafe · Kips Bay
Hip coffeehouse in the Freehand Hotel serving fresh breakfast and lunch with vegan-friendly bites and cozy vibes.
6 Postcards
American restaurant · Inwood
Discover a breezy American cafe right by the Hudson, where you can sip tropical cocktails, savor a diverse menu, and soak in stunning sunset views.
4 Postcards
Basque restaurant · Lower East Side
Ernesto’s on the Lower East Side serves a daily-changing Basque-inspired menu of pintxos and mains in a cozy, globe-lit space with standout croquetas and an impressive wine list.
40 Postcards
Hotel · Midtown East
Arlo NoMad is a chic microhotel with smart, sunlit rooms and a rooftop bar boasting jaw-dropping Empire State views.
14 Postcards
Mediterranean restaurant · Williamsburg
Jack's Wife Freda offers a laid-back vibe in Williamsburg with Mediterranean comfort food and a stellar brunch menu that’s a must-try for families and foodie adventurers alike.