"A temple to food, wine, and wellness created by Michel Guérard—who has held three Michelin stars since 1977—this southwestern French estate radiates classic luxury and style with 40 individually furnished rooms drawn from the owners' antique collection, rose, herb and water gardens, and a world-class spa using local natural springs; top experiences include private cooking lessons, picnics in the gardens, and tastings in the chef’s private wine cellar." - Annie Fitzsimmons