"Known for enormous, award-winning half-pound cookies that often sell out and attract long lines, this bakery produces a wide range of flavors—from classic chocolate chip to limited-edition seasonal varieties like white chocolate macadamia nut with homemade salted caramel. Production is meticulous and time-consuming (the cookies can take up to 18 hours to prepare), and there is a strict purchase limit per customer to manage demand." - AFAR