Specializes in fresh seafood, live lobster, crab, and fish

Portuguese sharing plates with creative Northern touches

Rotating weekday lunch menu with fresh ingredients and desserts

Oceanfront tidal pools by Álvaro Siza Vieira with bar

Fresh fish market dining; choose your catch or menu options

Surf lessons for all levels with certified, patient instructors

Contemporary Italian with weekly changing menu and natural wines

Elevated plant-based cuisine, seasonal ingredients, and impeccable service

Fresh grilled fish, generous seafood starters, and attentive service

Fresh charcoal-grilled fish and live seafood with attentive service