"Founded by Tony Soter after a career consulting in Napa and establishing Etude, this Yamhill‑Carlton estate farms 32 acres within a 240-acre Mineral Springs Ranch and follows sustainable, biodynamic practices. The property offers tasting flights and a signature food-and-wine pairing experience that features produce and meats grown on-site. Flagship wines include the Mineral Springs Ranch pinot noir—juicy and boisterous with kirsch and cola notes—and excellent sparkling wines, such as a charmingly floral Brut rosé." - Bryce Wiatrak