"Downtown Bryson City is home to the welcoming Everett Hotel and its restaurant, the Bistro. Although famous forits crepes, the Bistro'smountain trout preparations rival the finest riverside camp cooking, including, notably, the trout cakes, a highlight of the Southern cuisine–driven tapas menu. Ingredients are sourced locally and seasonally, and many are organic. Although the rustic, candelabra-lit atmosphere is relaxed, reservations are recommended, especially during summer and on weekends. Guests at the Everett enjoy complimentary breakfast and weekend brunch, and many eat here multiple times during a visit to the Smokies."
The Best Restaurants in the Great Smoky Mountains
Photo courtesy of Everett Bistro
