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A Ginjinha

Bar · Baixa ·

A Ginjinha

Bar · Baixa ·
@afar
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"Sweet Liqueur A Ginjinha was the first establishment in Lisbon to commercialize the drink called Ginjinha. Ginjinha is a liqueur made with ginja berries, aguardiente (Portuguese brandy), sugar, water, and cinnamon. Francisco Espinheira, a Galician friar of the Church of Santo Antonio, put together all these ingredients, and the result was this sweet and very good liqueur. In Óbidos, the drink is served in chocolate cups, about the size of shot glasses. (They make a very nice gift.) You can eat the cup after drinking the liqueur, or just pour more into the cup. Before having a drink, visit São Domingos Church. It’s worthwhile."

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Historic bar serving shots of local sour cherry liqueur

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Largo São Domingos 8, 1100-201 Lisboa, Portugal Get directions

€1–5

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A Ginjinha by null
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A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
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7

Information

Historic bar serving shots of local sour cherry liqueur

Placeholder

Largo São Domingos 8, 1100-201 Lisboa, Portugal Get directions

€1–5

A Ginjinha by null
A Ginjinha by null
A Ginjinha by
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
A Ginjinha by null
See full details

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