The 10 Most Anticipated Restaurant Openings of Fall 2023 | Bon Appétit
"Evolving from charitable weekend pop-up dinners that highlighted regional Ukrainian specialties, the permanent restaurant spotlights Ukraine beyond borscht with ever-changing, thoughtfully sourced dishes. Menu items include varenyky (dumplings stuffed with potato and sweetened cheeses), holubtsi (baked cabbage rolls filled with rice and fish or meat), and honey cake, paired with Ukrainian wines and cocktails; the chef collaborated with a recent refugee to ensure historical and cultural authenticity." - ByKate Kassin
