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Nugolo

Restaurant · Ricorboli ·

Nugolo

Restaurant · Ricorboli ·
@bonappetit
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In Florence, a Steak Lover's Paradise, Fish is Flourishing | Bon Appétit

"Founded in late 2019 by Nerina Martinelli and inspired by produce from her family’s 50-acre estate in Settignano, this cheerful neighborhood restaurant near the University of Florence emphasizes local ingredients with a modern, international flair — sourcing fish from Viareggio and showcasing dishes like spaghetti with a saffron red mullet sauce and an elaborate egg-and-pecorino foam with crunchy celery and bottarga that nods to avant-garde cuisine while remaining rooted in Tuscan farming traditions." - ByJackie Cooperman

https://www.bonappetit.com/story/florence-restaurants-fish-menus

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Local, seasonal ingredients prepared with modern flair and artistry

Via della Mattonaia, 27 R, 50121 Firenze FI, Italy Get directions

$$

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6

Information

Local, seasonal ingredients prepared with modern flair and artistry

Via della Mattonaia, 27 R, 50121 Firenze FI, Italy Get directions

$$

Reserve a table
See Menu
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
Nugolo by null
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