Sandwich Hag Is Teaching Dallas How to Hire Differently | Bon Appétit
"At Sandwich Hag, Reyna Duong leads a team of people with different abilities, including those with Down syndrome, and she’s paving the way for more restauranteurs to do the same. Serving a dazzling take on Vietnamese home cooking, the restaurant offers a short menu of everything-from-scratch Vietnamese staples: banh mi stuffed with a homemade pork sausage patty that sing with honey and fish sauce; a silky turmeric and coconut milk stew slow-cooked with onions, carrots, bell peppers, and chicken thighs; and tightly wrapped spring rolls stuffed with carrots, radishes, and herbs." - ByPriya Krishna
