The Best Crab Cakes in Baltimore | Bon Appétit
"A chef-driven South Baltimore restaurant that evolved from a ghost kitchen into a neighborhood favorite, blending soul food with Caribbean and global influences; the menu features creative items like cheesy crab cake egg rolls and large broiled crab cakes bound with just enough panko and mayonnaise and seasoned with Old Bay plus a Dominican-inspired spice blend. The spot is known for warm hospitality and reliable carryout." - ByChristina Tkacik
