"A globally influenced Magic Kingdom restaurant with flavorful dishes nodding to South American, Asian, and African foodways; highlights include heart-healthy fish and seafood options such as a gluten-, egg-, and milk-free tuna tiradito in ají amarillo broth, a gluten- and lactose-free Nile Nellie’s Noodle Bowl with stir-fried shrimp and tamarind sauce, and a curried vegetable stew with coconut rice for vegetarians." - ByKarla Walsh