"Californian Matt Orlando served as chef de cuisine at Noma for over two years before launching his own fine dining restaurant, Amass, but for those seeking something a little more casual, there’s Amass Fried Chicken."
"Californian Matt Orlando served as chef de cuisine at Noma for over two years before launching his own fine dining restaurant, Amass, but for those seeking something a little more casual, there’s Amass Fried Chicken."