Tre Dita

Big Jones whips up soulful Southern classics in bright Andersonville digs, starring flaky fried chicken, beignets, and a killer whiskey lineup.

Beatnik on the River serves eclectic Mediterranean-inspired global eats and tropical cocktails in a lush, boho-chic riverside setting with killer views.

Il Carciofo offers a vibrant modern Roman experience in Chicago's Fulton Market, with fresh pasta, Roman-style pizzas, and a lively open kitchen that keeps the good times rolling.

Kumiko is a sleek West Loop spot blending creative Japanese cocktails and refined bites, with omakase-style drink tastings in a cozy, artful setting.

La Cecina is your go-to spot for authentic Guerrero-style Mexican fare, serving up mouthwatering cecina and homemade tortillas in a cozy, family-friendly setting.

Alinea, chef Grant Achatz's three-Michelin-star Chicago landmark, serves inventive, theatrical tasting menus that redefine modernist cuisine.

Vaca’s Creamery in Lincoln Square serves up creamy, oat milk-based vegan soft serve and unique desserts, winning hearts, both vegan and not, one scoop at a time.

Moody Tongue blends inventive, seasonally driven dishes with bold, house-crafted beers in a sleek, moody South Loop brewery.

Proxi serves inventive global street food and cocktails in a sleek West Loop spot, blending upscale vibes with bold, shareable dishes.

U.B. Dogs is your go-to spot for authentic Chicago-style hot dogs and homemade burgers, all served up with friendly vibes and fresh flavors.