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Simple, low-key option for sushi, noodles, sake & other Japanese grilled specialties.

"The Vermilion Club is Chef John Fraser's modern chophouse in the heart of Downtown Boston. The versatile menu boasts an array of dry-aged meats, whole fish, vegetable-forward entrées, and shellfish – with a special emphasis on Northeastern favorites."

Tucked near Fenway, this lively spot boasts top-notch cocktails and modern brasserie fare, offering a vibrant atmosphere perfect for memorable nights out.

Rochambeau offers an elegant French dining experience with a diverse menu featuring brunch classics and hearty bistro favorites in a chic setting.

Laid-back bakery & cafe with classic Irish & American baked goods, groceries & daily hot lunches.

A cozy English-style pub buzzing with energy, where you’ll find an extensive whiskey selection, fresh oysters, and mouthwatering comfort food.

Neighborhood spot serving New American cuisine and cocktails for breakfast, lunch, and dinner.

Hefty subs are made to order at a homey corner deli also offering soups, pasta & catering services.

Informal spot for thin-crust pies with inventive toppings & a huge selection of bottled beers.

The Liberty Hotel fuses historic charm and modern luxury in a stunning former jail, boasting vibrant bars and upscale dining in the heart of Beacon Hill.