Supperland

Restaurant · Commonwealth

12

@bonappetit

"Supperland, a Southern steakhouse which opened in Charlotte, North Carolina in March 2021, uses dry-aged bacon lardons in two dishes: a skewered wedge salad and whole or half roast chicken." - ByAli Francis

Why Bacon Still Has a Grip on Restaurants Everywhere | Bon Appétit

1212 The Plaza, Charlotte, NC 28205 Get directions

supper.land
@supper.land

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