Private golf course · Jersey City
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Klaus Kronsteiner, Chef de cuisine, Chopped after the entrée, Episode 1.2, January 20, 2009
Chinese noodle restaurant · Jersey City
Authentic hand-pulled noodles, spicy lamb skewers, yogurt
1 Postcard
Distillery · Jersey City
Craft distillery with potato-based gins & vodkas in cocktails
2 Postcards
Barbecue restaurant · Jersey City
Texas-style BBQ plates, tacos, & cocktails in rustic digs
7 Postcards
Caribbean restaurant · Jersey City
Classic West Indian dishes like jerk chicken and oxtail
6 Postcards
American restaurant · Jersey City
Creative cocktails and crowd-pleasing American plates in a bright bistro
5 Postcards
Pizza restaurant · Jersey City
Artisan wood-fired pizzas, seasonal small plates, and a bar.
40 Postcards
Cocktail bar · Jersey City
Unique cocktails & gamey menu in a dark, rustic setting
3 Postcards
Bakery · Jersey City
Brick oven bakery with fresh breads, sandwiches, and cookies
Dessert shop · Jersey City
Taiwanese desserts, bubble tea, shaved ice, taro balls
Bangladeshi restaurant · Jersey City
Homestyle Bangladeshi specialties prepared in compact digs with a warm