Paris Las Vegas

Searsucker is a trendy New American spot in Vegas, serving inventive small plates and unique cocktails in a rustic, cowboy-infused atmosphere.

Red Plate in the Cosmopolitan redefines upscale Chinese dining with its vibrant decor and a menu featuring exquisite dim sum, roasted duck, and inventive cocktails in an intimate setting.

Water Grill at the Forum Shops is a sophisticated seafood haven featuring a daily-changing menu, an impressive raw bar, and a chic coastal vibe—perfect for seafood lovers.

Eataly Las Vegas at Park MGM offers a sprawling 40,000-square-foot Italian marketplace filled with vibrant eateries, quick-service counters, and a diverse grocery selection for a taste of Italy right on the Strip.

Din Tai Fung at the Aria is a stylish spot specializing in expertly crafted Taiwanese xiao long bao and other dumpling delights, nestled in a vibrant atmosphere with views of the Strip.

Gordon Ramsay Hell's Kitchen at Caesars Palace is a vibrant dining experience that brilliantly mirrors the show's competitive edge with its lively decor and tantalizing signature dishes like the iconic Beef Wellington and sticky toffee pudding, all served alongside expertly crafted cocktails.

Upbeat spot in Harrah's Las Vegas Hotel & Casino serving raw & grilled seafood, plus salads & pasta.

Delmonico Steakhouse, Emeril Lagasse's chic gem at the Venetian, serves top-notch cuts and Creole-inspired dishes in an elegant, vibrant setting.

Nestled within Park MGM, NoMad Las Vegas offers a chic escape with plush rooms, refined dining from culinary stars, and a vibrant pool scene that turns up on weekends.

Chef Shawn McClain's farm-to-table menus, plus handcrafted cocktails, served in a modern Aria space.