"At Kasalta, a casual bakery and diner, glass display cases house luscious-looking pastries. Expect typical Puerto Rican diner food: meaty, oversized sandwiches, all-day breakfast plates, homemade empanadas, and hearty bowls of soup. The thing to get here is the ham and cheese on sweet Mallorca bread, the perfect interplay of creamy, salty, and sweet. For dessert, don't miss the the guava pastelitos, quesitos (cream cheese puffs), and pistachio tres leches." - Kris Fordham