What to Do in Cape Cod: Where to Eat, Stay, and Play | Condé Nast Traveler
"With live piano, regulars, New England clam chowder, and harbor views the Chart Room in Cataumet is an institution. For lunch, the must-order is the lobster salad, stuffed, and overflowing in an enormous tomato like some luxurious coastal Panera bread bowl. For dinner, it’s the baked stuffed lobster. The drink to order is the mudslide. Yes, that Mudslide: a blend of Bailey’s, vodka, kahlua, and lots of ice. Look around and everyone has one in hand—it’s a tradition."
