"Just unveiled this July in Greenport, Silver Sands Motel & Beach Bungalows is a hidden gem along Pipes Cove that feels a bit Wes Anderson-meets-the Long Island coast. Recently bought and fully restored by chef Ryan Hardy of Charlie Bird and Bar Pasquale in New York City and his business partner Alexander Perros, the motel is reminiscent of a bygone area. While the renovation was a complete overhaul, the owners stayed true to the property’s original mid-century décor with 1950s-inspired furnishing and cheery patterns throughout the 20 motel rooms and 14 cottages. The resort lies on 45 acres encompassing their private sandy beach facing Shelter Island, perfectly landscaped grounds, a salt marsh, and bird sanctuary. And because food and beverage are a focus for the owners, great dining is a priority with weekend cookouts, pizza baked in an authentic pizza oven flown in from Italy, and fresh oysters from their onsite oyster farm run by Oysterponds Shellfish Co. Restaurant options include Eddie’s, their beachfront eatery; a retro snack bar that offers house made pastries, sandwiches, and expertly brewed coffee; and Nookie’s, a renovation of the property’s original 1950s diner, which will be completed by fall."