El Blok – Hotel Review | Condé Nast Traveler
"What are your first impressions of this place as you arrive? El Blok's curving, concrete, Brutalist-style building looks like it crash-landed from outer space, and its otherworldliness sets it apart on the island of Vieques. The perforated gray walls look a bit like coral, with light and shadows evoking the feeling a reef—one that happens to be on dry land. Any interesting tidbits to note? This adults-only hotel was designed with sustainability in mind, and it has earned a LEED Gold certification to prove it. Tell us all about the accommodations. Any tips on what to book? The 30 rooms feel natural, modern, and minimalist, with furniture that wouldn't look out of place in a SoHo boutique. All rooms feature balconies and rain showers; for the lucky voyeurs in the crowd, showers in most rooms are peek-a-boo. Is there a charge for Wi-Fi? Wi-Fi is complimentary. What are our on-site dining options? Anything good? La Placita serves modern Puerto Rican cuisine, either fired in a mesquite grill or spun on a rotisserie; with dishes like grilled pork chops alongside pigeon pea risotto and locally caught lobster. Two bars set two different moods: Rooftop is is a cocktail hotspot and La Tertulia down on street level, “was born out of a need for our community to gather and share and heal post Maria,” according to management. A fire pit serves as the centerpiece for game nights and live music. What type of travelers will you find here? Cool, eco-conscious, bare-foot castaways. How do we get there? A 25-minute flight from San Juan or a 90-minute ferry ride Ceiba, Vieques draws visitors with its generously sandy beaches, bioluminescent bay and beautiful wild horses. However, travelers best heed El Blok website’s advice when it comes to the ferry: “Don’t listen to anyone who tells you otherwise or says [ferry tickets] can be purchased via the web or by phone. It’s just not so. Additionally, expect delays, long lines, limited access to bathrooms and refreshments while you wait and the possibility of being bumped off because of a large number of residents or boat malfunctions. Don’t even think of bringing a car over as those spaces are very limited. If we sound like Debbie Downer here it’s because she actually runs the ferry system. It’s a pain. Fly if you can.” Is there anything you'd change? That ferry service. Once we're there, what stands out? The beach is just across the street. Bottom line: Why are we picking this hotel? For an honest, fashionable back-to-the-beach eco-stay." - Kathleen Squires
