"This is vibey Vegas dining at its best: enter through an 80-foot-long pergola walkway with cascading leaves and flowers to get into the main dining room, which brings outdoors in with a trellised seating area, banquettes salvaged from vintage Indonesian buildings, and the effective feel of an overgrown warehouse rooftop. For brunch you can order birdcage mimosas—a bottle of Champagne with three flavors of fresh juices served in a gold, ivy-wrapped birdcage. There are plenty of serious cocktails masquerading as brunch options, like a Pineapple Trainwreck (vodka, pineapple, tarragon, lemon, Peychaud's); or you can go virtuous with fresh-pressed juices. Catch, of course, does fish like no one else, but they also excel at sweets. If this is your thing, you'll want to go for the sky-high Anytime Waffle Tower, a dramatic tower groaning to support its layers of mil chocolate and raspberry ice cream, chocolate ganache, and raspberry jam. If you're going all out on drama for lunch, order the A5 Japanese Miyazaki wagyu, which is cooked table-side on a hot stone." - Juliana Shallcross, Andrea Bennett
