"This handsome, 19th-century Southern mansion, framed by trees and perfectly trimmed hedges, sits in splendid isolation on its Prince Street lot, elegant and proud—a true southern gentleman. Take one of the six charming rooms, filled out with traditional (but not fussy) details—think hardwood floors, thick, dark blue curtains, and the occasional fireplace—where you're guaranteed a good night's rest. Mostly, though, you can look forward to breakfast: Owner Rob Henry is something of a whiz in the kitchen, and he's liable to whip up everything from pimento cheese and ham biscuits, to ham and onion quiche, if you're lucky." - Paul Oswell
