3 Best Day Trips From Vancouver | Condé Nast Traveler
"Come to Salt Spring Island Cheese Company, an artisanal producer of goat (and a bit of sheep's) cheese, to see the product being made, meet some adorable goats, and—most importantly—sample the addictive fresh chèvre, which comes with a variety of toppings: basil, chili, flowers (which impart good looks but no flavor), lemon, pepper, olives, truffle, and garlic. And don't miss the delightful goat's milk ice cream, especially when the weather calls for a refreshing treat." - Liz Humphreys
