"Gäbi Boutique permanently closed both its locations just weeks after reopening with a new menu. The doughnut shop specialized in mochi doughnuts, glazed buns filled with fresh cream, and savory breakfast sandwiches. Over the summer, both doughnut shops temporarily closed to overhaul the menus — replacing the offerings with Korean kkwabaegi twist doughnuts. Sweet varieties included some with blueberry cream cheese or tiramisu. The savory options were more bold — doughnut twists layered with basil cream and tomato slices or coleslaw and chipotle chicken. The company’s original cafe, Gäbi Coffee & Bakery on Spring Mountain Road, remains open." - Janna Karel